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Healthy Greek Yogurt Parfait with Granola and Mixed Berries Recipe


  • Author: Lila
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Low Fat

Description

A quick and nutritious Greek Yogurt Parfait layered with crunchy granola and fresh mixed berries, lightly sweetened with honey and vanilla for a wholesome breakfast or snack.


Ingredients

Scale

Parfait Base

  • 1 cup Greek yogurt

Toppings

  • 1/2 cup granola
  • 1 cup mixed berries (strawberries, blueberries, raspberries)

Optional Sweeteners

  • 1 tablespoon honey (optional)
  • 1 teaspoon vanilla extract (optional)

Instructions

  1. Prepare the base: Spoon 1 cup of Greek yogurt into a glass or bowl, spreading it evenly to create the first base layer.
  2. Add granola: Sprinkle 1/2 cup of granola evenly over the yogurt layer to add a crunchy texture.
  3. Top with berries: Place a generous layer of mixed berries, including strawberries, blueberries, and raspberries, over the granola layer for freshness and sweetness.
  4. Repeat layering: Continue layering with remaining yogurt, granola, and berries until all ingredients have been used, building up your parfait.
  5. Add flavor: Drizzle honey and vanilla extract over the top layer to enhance sweetness and aroma, if desired.
  6. Serve immediately: Enjoy the parfait fresh for the best texture and flavor.

Notes

  • The parfait is best served immediately to maintain the crunchiness of the granola.
  • You can substitute the mixed berries with any seasonal fruits you prefer.
  • For a dairy-free version, use a plant-based yogurt alternative.
  • Adjust the amount of honey based on your sweetness preference.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: Greek

Keywords: Greek yogurt parfait, healthy breakfast, granola parfait, mixed berries dessert, easy parfait recipe, low fat snack