Chicken:

• 2 boneless, skinless chicken breasts, cut into bite-sized pieces

Veggies:

• 2 medium zucchinis, sliced into half-moons
• 1 cup cherry tomatoes, halved
• 1/2 red onion, thinly sliced
• 2 cloves garlic, minced

Seasonings and Cheese:

• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon red pepper flakes (optional)
• 1/2 cup shredded mozzarella cheese or feta
• 1/4 cup grated Parmesan cheese
• 2 tablespoons fresh parsley, chopped (for garnish)