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Blueberry Peach Crumble: 7 Steps to Summer Bliss Recipe


  • Author: Lila
  • Total Time: 50 minutes
  • Yield: 8 servings 1x

Description

This Blueberry Peach Crumble is a delightful summer dessert that marries juicy blueberries and sweet peaches under a buttery, crunchy oat topping. Perfect for warm-weather gatherings, it bakes to a golden brown and offers a comforting balance of fruity freshness and rich texture in every bite.


Ingredients

Scale

Fruit Mixture

  • 2 cups fresh blueberries
  • 2 cups sliced peaches

Crumble Topping

  • 1 cup rolled oats
  • 1/2 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 teaspoon cinnamon
  • 1/4 cup unsalted butter, melted

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature for even baking.
  2. Prepare Fruit Mixture: In a mixing bowl, combine the fresh blueberries and sliced peaches, tossing gently to mix the fruits evenly.
  3. Mix Crumble Dry Ingredients: In another bowl, combine rolled oats, all-purpose flour, brown sugar, granulated sugar, and cinnamon, mixing thoroughly to distribute flavors.
  4. Add Butter to Crumble: Pour the melted unsalted butter into the oat mixture and stir until all ingredients are well incorporated, forming a crumbly texture.
  5. Assemble in Baking Dish: Spread the fruit mixture evenly in a baking dish to form the base layer for the crumble.
  6. Top with Crumble Mixture: Sprinkle the oat crumble mixture evenly over the fruit, covering it completely to create a textured topping.
  7. Bake: Place the assembled dish in the oven and bake for 30-35 minutes, or until the topping turns golden brown and the fruit is bubbling.
  8. Cool and Serve: Remove from the oven and allow the crumble to cool slightly before serving, allowing the flavors to settle and the topping to crisp up.

Notes

  • For extra flavor, add a teaspoon of vanilla extract to the fruit mixture before assembling.
  • You can substitute peaches with nectarines or plums for a different fruity twist.
  • Serve with vanilla ice cream or whipped cream for an indulgent treat.
  • Make sure not to overbake to keep the topping crunchy and the fruit juicy.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Keywords: blueberry peach crumble, summer dessert, fruit crumble, baked fruit dessert, oat crumble topping