Name: Christmas Tree Pizza Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Italian
Ingredients: 1 rolled out ready-to-use store-bought pizza dough; 1 cup Mozzarella Cheese; 1/2 cup Mini Pepperoni; 1/4 cup Pizza Sauce

Jump to Recipe

If you’re searching for a way to bring whimsical holiday spirit to your kitchen, Christmas Tree Pizza is the answer you never knew you needed. These playful, cheesy mini pizzas—shaped just like festive evergreens—are perfect for a crowd or a cozy night in. With a crispy base, gooey cheese, bite-sized pepperoni, and tangy pizza sauce, Christmas Tree Pizza is not only eye-catching at any gathering, but it’s also deliciously simple to whip up. Whether you’re hosting a holiday party or looking for a fun project with kids, this recipe will make memories as sweet as they are savory.

Ingredients You’ll Need

Christmas Tree Pizza Recipe - Recipe Image

Ingredients You’ll Need

You’ll be delighted by how approachable this ingredient list is—each one serves a tasty purpose. The dough gives your trees their signature shape, the cheese adds that essential melt factor, and the sauce and pepperoni deliver bite-sized bursts of flavor and color. Here’s what you’ll need to make your Christmas Tree Pizza shine:

Pizza dough: Pre-rolled store bought dough is a lifesaver, letting you focus on fun shapes and toppings instead of kneading and proofing.
Mozzarella cheese (1 cup): For that unmistakable melty stretch and milky flavor that brings any pizza to life.
Mini pepperoni (1/2 cup): Adds punchy, savory bits of spice and just enough pizzazz for the holiday theme.
Pizza sauce (1/4 cup): Provides tang, moisture, and that quintessential tomato-y goodness beneath the cheese.

How to Make Christmas Tree Pizza

Step 1: Cut Out Christmas Tree Shapes

Grab your favorite tree-shaped cookie cutter and press it into the rolled-out pizza dough. This step is pure fun—get the kids involved or do it yourself and enjoy the crafty process. The more shapes, the merrier, and feel free to reroll scraps for extra trees.

Step 2: Arrange on a Baking Sheet

Carefully place each tree onto a parchment-lined baking sheet. This keeps the dough from sticking and makes cleanup feel like a gift to yourself. Give each tree a bit of space, so the cheesy toppings don’t melt together during baking.

Step 3: Add Sauce, Cheese, and Pepperoni

Brush a light layer of pizza sauce over each tree, making sure to reach the edges for even flavor in every bite. Next, sprinkle a generous handful of mozzarella cheese, followed by a scattering of mini pepperoni that look like tiny ornaments on a tree. This step is where your own holiday flair comes in—decorate boldly!

Step 4: Bake Until Golden

Slide the tray into your preheated oven at 350 degrees and bake for about 10 minutes. You’re looking for bubbling cheese and golden edges, with the mini pepperoni slightly crisped. The kitchen will fill with that irresistible pizza aroma, so get ready for an enthusiastic crowd.

How to Serve Christmas Tree Pizza

Garnishes

Top your Christmas Tree Pizza with festive touches—think snips of fresh basil or parsley for a pop of green, or a sprinkle of red pepper flakes for extra heat. If you want a holiday shimmer, drizzle with a little olive oil just before serving.

Side Dishes

This pizza pairs wonderfully with a light winter salad—baby greens, cranberries, and a balsamic vinaigrette are all you need. For more comfort food flair, serve alongside a bowl of tomato soup or even a tray of roasted veggies. The idea is to keep things vibrant and fresh to balance out the cheesy richness.

Creative Ways to Present

Arrange your Christmas Tree Pizza bites in a wreath or in rows to create a “forest” effect—kids and adults alike will love the playful presentation. Add a dip station with ranch, garlic butter, or extra pizza sauce on the side, and let everyone customize their trees with the garnishes of their choice.

Make Ahead and Storage

Storing Leftovers

Wrap any leftover Christmas Tree Pizza slices tightly in foil or store them in an airtight container in the fridge. They’ll stay fresh and satisfying for up to three days, making them great for sneaky midnight snacks or next-day lunches.

Freezing

You can absolutely freeze these mini pizzas—simply bake, cool completely, and then layer them between sheets of parchment in a freezer-safe bag or container. When you’re ready, pop one or two out for a holiday treat any time of year.

Reheating

To revive that fresh-from-the-oven effect, reheat your Christmas Tree Pizza on a baking sheet at 350 degrees for 5 to 8 minutes. This helps crisp up the bottom again and brings the cheese back to gooey perfection. The microwave works in a pinch, but the oven delivers the best results.

FAQs

Can I use homemade pizza dough instead of store bought?

Absolutely! If you have a favorite homemade dough recipe, feel free to use it for your Christmas Tree Pizza. Just roll it out thinly so you’re able to cut clean shapes and get that nice crisp edge after baking.

What if I don’t have mini pepperoni?

No problem at all! You can use regular pepperoni cut into small rounds, diced bell peppers, black olives, or even halved cherry tomatoes for a vegetarian twist. The joy of Christmas Tree Pizza is that you can mix and match toppings to suit any taste.

Can I make Christmas Tree Pizza ahead of time?

Yes—you can assemble the trees up to the baking step and keep them, covered, in the fridge for several hours. When you’re ready to serve, just bake as suggested and enjoy fresh, melty pizza in minutes.

How do I prevent the dough from sticking to the cookie cutter?

Lightly dust your cookie cutter with flour before pressing it into the dough. If it starts to stick, wipe it clean and re-flour between cuts. This keeps your Christmas Tree Pizza shapes looking sharp every time.

Can I make this gluten-free?

Definitely! There are many great store-bought and homemade gluten-free pizza doughs out there. Substitute your favorite gluten-free version and follow the same decorating and baking steps—your Christmas Tree Pizza will be just as festive and delicious.

Final Thoughts

I hope this playful Christmas Tree Pizza brings as much joy to your table as it does to mine. It’s easy, endlessly adaptable, and bound to spark smiles with every bite. Give it a try this holiday season and make your celebrations extra delicious!

Christmas Tree Pizza Recipe

★★★★★

5 from 12 reviews

Author: Lila
Total Time: 25 minutes
Yield: 4 servings 1x
Diet: Vegetarian

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Description

This Christmas Tree Pizza is a fun and festive twist on traditional pizza that will delight both kids and adults alike. With a simple preparation and baking process, you can have a unique and tasty dish that is perfect for holiday gatherings or a cozy night in.

Ingredients

Scale

Pizza Dough:

1 rolled out ready-to-use store-bought pizza dough

Toppings:

1 cup Mozzarella Cheese
1/2 cup Mini Pepperoni
1/4 cup Pizza Sauce

Instructions

Cut out pizza dough with the tree cookie cutter. Shape the dough into tree shapes using a cookie cutter.
Place trees on a parchment-lined baking sheet. Arrange the tree-shaped dough on a baking sheet lined with parchment paper.
Brush with pizza sauce and then top with cheese and pepperoni. Spread pizza sauce on the dough trees and then sprinkle Mozzarella cheese and mini pepperoni on top.
Bake for 10 minutes in a preheated 350-degree oven. Bake the Christmas Tree Pizzas in a preheated oven until the cheese is melted and bubbly, about 10 minutes. Remove from the oven and enjoy!

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Main Course
Method: Baking
Cuisine: Italian