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Sweet Tart Shot Recipe


  • Author: Lila
  • Total Time: 5 minutes
  • Yield: 4 servings 1x

Description

A vibrant and tangy Sweet Tart Shot cocktail combining vodka, blue curacao, grenadine, and sweet and sour mix, garnished with colorful Sweet Tart candies for a playful and delicious burst of flavor perfect for parties.


Ingredients

Scale

Liquids

  • 1 oz Vodka
  • 1 oz Sweet and Sour Mix
  • 1 oz Blue Curacao
  • 1 oz Grenadine

Garnish

  • Sweet Tart candies (for garnish)

Others

  • Ice

Instructions

  1. Prepare the shaker: Fill a cocktail shaker with ice cubes to chill the ingredients effectively and ensure the shot is served cold.
  2. Add ingredients: Pour 1 oz each of vodka, sweet and sour mix, blue curacao, and grenadine into the shaker over the ice.
  3. Shake well: Secure the shaker lid tightly and shake vigorously for 15-20 seconds to blend and chill the flavors thoroughly.
  4. Strain and serve: Using a strainer, pour the mixture into a chilled shot glass to keep the drink cold without ice dilution.
  5. Garnish: Optionally, garnish the rim of the shot glass with Sweet Tart candies to add a pretty and flavorful touch to the presentation.

Notes

  • You can customize the garnish by using different colored Sweet Tart candies for a vibrant look.
  • Use chilled shot glasses to maintain the cold temperature longer.
  • This recipe serves 4 shots, adjust ingredient quantities proportionally for more servings.
  • Shake the cocktail thoroughly to achieve the best flavor balance and chill.
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Cocktail
  • Method: Blending
  • Cuisine: American

Keywords: Sweet Tart Shot, Vodka shot, Cocktail recipe, Blue Curacao cocktail, Party drinks, Sweet and Sour mix, Grenadine shot