Description
This Sweet Pistachio Sauce is a luscious, creamy topping perfect for elevating your coffee experience. Made with sweetened condensed milk, pistachio cream, and a hint of almond extract, it blends into a smooth, rich sauce that adds a delightful nutty sweetness to any cup of coffee. Its thick yet pourable texture makes it an easy-to-use addition to your morning routine or any coffee break.
Ingredients
Scale
Ingredients
- 14 oz sweetened condensed milk
- ½ cup pistachio cream
- ¼ cup 2% milk
- ¼ tsp almond extract
Instructions
- Combine ingredients: Add the sweetened condensed milk, pistachio cream, 2% milk, and almond extract into a high-speed blender. This ensures all components will blend evenly into a smooth, creamy sauce.
- Blend until smooth: Blend the mixture on high speed until it achieves a silky texture without lumps. The sauce should be thick but pourable; if it appears too thick, gradually add 1 tablespoon of milk at a time until you reach the desired consistency.
- Store appropriately: Transfer the prepared pistachio sauce into a mason jar or any airtight container. Store it in the refrigerator for up to 2 weeks to keep it fresh and ready for use whenever you want to enhance your coffee.
Notes
- If the sauce is too thick, add milk gradually to adjust the texture without making it too runny.
- Keep the sauce refrigerated at all times to maintain freshness and prevent spoilage.
- Use high-quality pistachio cream for the best flavor; you can find this in specialty stores or make your own by blending pistachios with a bit of oil and sugar.
- The almond extract adds a subtle nutty depth but can be omitted or substituted with vanilla extract if preferred.
- This sauce is ideal for drizzling over coffee, desserts, or even toast for a unique treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: Blending
- Cuisine: International
Keywords: Sweet Pistachio Sauce, Pistachio Coffee Sauce, Nutty Coffee Topping, Pistachio Cream Sauce, Coffee Enhancer, Nutty Sweet Sauce
