Description
Enjoy a taste of the South with these sweet and cinnamon-spiced Southern Fried Apples. They make a delicious side dish or dessert that’s perfect for any occasion.
Ingredients
Scale
Ingredients:
- 1/2 cup unsalted butter
- 1/2 cup sugar
- 2 teaspoons ground cinnamon
- 4 granny smith apples (peeled, cored and sliced)
Instructions
- Add the butter to a large skillet on medium heat. Once melted whisk in the sugar and cinnamon.
- Add in the apples, stir and cook until softened, for 6 to 8 minutes.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Dessert, Side Dish
- Method: Frying
- Cuisine: Southern American
Nutrition
- Serving Size: 1 serving
- Calories: 265 kcal
- Sugar: 29g
- Sodium: 4mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 41mg
Keywords: Southern Fried Apples, Fried Apples, Southern Dessert, Apple Recipes
