S’mores Pretzel Bites Recipe

Meet your new party obsession: S’mores Pretzel Bites! These irresistible little snacks take everything you love about gooey campfire s’mores and pack it into a sweet and salty bite-sized treat you can enjoy all year long. Each pretzel bite combines the creamy melt of chocolate, the soft puff of toasted marshmallow, and the delightful crunch of a salty pretzel base—no campfire required. Whether you’re hosting a movie night, celebrating a birthday, or just craving something sweet and nostalgic, S’mores Pretzel Bites bring big joy with very little effort.

S'mores Pretzel Bites Recipe - Recipe Image

Ingredients You’ll Need

The magic of S’mores Pretzel Bites is in their simplicity—just three humble ingredients combine to create something utterly unforgettable. Every component adds its own wow factor: a bit of crunch, a luscious swirl of chocolate, and that signature marshmallow chew that brings it all together. Here’s everything you’ll need to whip up a batch.

  • Pretzel rounds: Their sturdy shape makes the perfect crunchy foundation and delivers the salty note that sets off all the sweetness.
  • Hershey’s Hot Cocoa (or Chocolate) Kisses: The chocolate Kisses melt into an irresistible puddle that captures that classic s’mores flavor—try the Hot Cocoa variety for extra richness.
  • Mini marshmallows: Sweet, soft mini marshmallows give that essential gooey, pillowy finish that everyone expects from a s’more.

How to Make S’mores Pretzel Bites

Step 1: Prep Your Oven and Pan

Start by preheating your oven to 250 degrees Fahrenheit. While you wait, line a baking sheet with parchment paper to prevent sticking and make cleanup a breeze. This sets the stage for effortless assembly and easy removal later.

Step 2: Arrange the Pretzels

Lay out 48 (or as many as you like) round pretzels in a single, even layer on the baking sheet. Give each pretzel a little space so the chocolate and marshmallow have room to melt and spread just right.

Step 3: Top with Chocolate Kisses

Unwrap your Hershey’s Hot Cocoa or classic chocolate Kisses—enjoy that whiff of chocolatey goodness! Place a single Kiss in the center of each pretzel. Don’t worry if they’re not perfectly centered; they’ll melt and settle as they bake.

Step 4: Bake Until Just Soft

Gently slide your tray into the preheated oven and bake for 4 minutes. You don’t want to fully melt the Kisses—just soften them enough so they’re glossy and easily smushed to give that perfect melted center.

Step 5: Add Marshmallows and Cool

Quickly (but carefully!) press a mini marshmallow into the center of each softened chocolate Kiss as soon as you remove the tray from the oven. Let the S’mores Pretzel Bites cool at room temperature until the chocolate sets and the bites become firm enough to pick up. That’s when they’re ready for the spotlight!

How to Serve S’mores Pretzel Bites

S'mores Pretzel Bites Recipe - Recipe Image

Garnishes

For an extra touch, give your S’mores Pretzel Bites a gentle sprinkle of crushed graham crackers or a dusting of cocoa powder. Even a drizzle of melted caramel or white chocolate can make these bites feel party-ready and add a gorgeous finishing touch.

Side Dishes

These treats pair beautifully with a platter of fresh berries, a selection of nuts, or even a fruity punch. Their sweet and salty profile makes them a great match for anything light and refreshing, so everyone gets a little contrast with each bite.

Creative Ways to Present

Pile your S’mores Pretzel Bites high on a rustic wooden board, serve them in cupcake liners for individual portions, or add them to a DIY dessert charcuterie spread. They’re crowd-pleasers, whether you’re passing them around at a backyard cookout or dressing them up for a holiday tray.

Make Ahead and Storage

Storing Leftovers

To keep your S’mores Pretzel Bites fresh, simply store them in an airtight container at room temperature for up to four days. Stack them in parchment-lined layers to prevent sticking, and you’ll find they stay crisp and delicious for any surprise snack attacks.

Freezing

Yes, S’mores Pretzel Bites freeze like a dream! Lay them out in a single layer on a tray to freeze solid, then transfer to a freezer bag or container. They’ll keep for about a month—just thaw at room temperature before serving to regain their perfect texture.

Reheating

If you’d like to recapture that fresh-from-the-oven experience, you can warm the bites for just a few seconds in the microwave. Be careful not to overdo it, as too much heat can make the chocolate runny and the marshmallow overly sticky. A quick zap is all you need!

FAQs

Can I use different types of chocolate?

Absolutely! While Hershey’s Kisses are a classic choice, feel free to experiment with dark chocolate, caramel-filled Kisses, or even peanut butter cups for a fresh twist on S’mores Pretzel Bites.

What if I can’t find round pretzels?

No problem—regular mini pretzel twists or squares work just as well. As long as they’re bite-sized and have a sturdy shape, you’ll still get that delicious crunch you want.

How do I keep the marshmallows from falling off?

Press the mini marshmallows gently but firmly into the melted chocolate right out of the oven. As the chocolate cools and hardens, it will hold the marshmallow securely in place.

Can S’mores Pretzel Bites be made ahead for parties?

Definitely! These are one of the best make-ahead treats. Prepare them a day or two in advance, store in an airtight container, and they’ll still taste fresh and fabulous when it’s time to party.

Are there gluten-free options for S’mores Pretzel Bites?

Yes, you can swap in your favorite gluten-free pretzels to make these bites allergy-friendly. Just be sure to double-check that your chocolate and marshmallows are gluten-free, too.

Final Thoughts

It’s hard not to fall in love with S’mores Pretzel Bites—they’re easy, nostalgic, and guaranteed to make everyone smile. Whether you’re looking for the next potluck hit or a treat to share with family, whip up a batch and let the sweet and salty magic begin!

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S'mores Pretzel Bites Recipe

S’mores Pretzel Bites Recipe


  • Author: Lila
  • Total Time: 14 minutes
  • Yield: 48 pretzel bites 1x
  • Diet: Vegetarian

Description

S’mores Pretzel Bites are a delightful twist on the classic campfire treat. These bite-sized snacks combine the salty crunch of pretzels with the gooey sweetness of marshmallows and chocolate, creating a perfect balance of flavors and textures.


Ingredients

Scale

Pretzel Bites:

  • 48 Round Pretzels

Chocolate Kisses:

  • 48 Hershey’s Hot Cocoa (or Chocolate) Kisses

Marshmallows:

  • 48 Mini-Marshmallows

Instructions

  1. Preheat the Oven: Preheat your oven to 250 degrees Fahrenheit.
  2. Prepare Baking Sheet: Line a baking sheet with parchment paper.
  3. Arrange Pretzels: Place 48 round pretzels evenly on the baking sheet.
  4. Add Chocolate Kisses: Unwrap 48 Hershey’s Hot Cocoa (or Chocolate) Kisses and place one on each pretzel.
  5. Bake: Bake in the oven for 4 minutes.
  6. Add Marshmallows: Immediately after removing from the oven, gently press a mini-marshmallow into the center of each chocolate kiss.
  7. Cool: Allow the pretzel bites to cool until the chocolate hardens.
  • Prep Time: 10 minutes
  • Cook Time: 4 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel bite
  • Calories: 50
  • Sugar: 4g
  • Sodium: 30mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: S’mores, Pretzel Bites, Snack, Chocolate, Marshmallows

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