Description
These Pepperoni Pizza Sliders are a perfect game day treat featuring soft Hawaiian rolls layered with marinara sauce, pepperoni, gooey mozzarella, and Parmesan cheese. Baked until golden and melted, they offer all the flavors of classic pizza in a convenient slider size.
Ingredients
Scale
Slider Components
- 12 Hawaiian rolls
- 1 cup marinara sauce
- 12 slices pepperoni
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Instructions
- Prepare the rolls: Slice the Hawaiian rolls in half horizontally and place the bottom halves in a baking dish, creating the base layer for the sliders.
- Add marinara sauce: Evenly spread 1 cup of marinara sauce over the bottom halves of the rolls, ensuring a flavorful base for the toppings.
- Layer pepperoni and cheeses: Top the marinara sauce with 12 slices of pepperoni, followed by sprinkling 1 cup shredded mozzarella and 1/4 cup grated Parmesan cheese evenly over the pepperoni.
- Assemble sliders: Place the top halves of the rolls over the cheese and pepperoni, completing each slider.
- Bake to perfection: Preheat your oven to 350°F (175°C) and bake the assembled sliders for 15 minutes or until the cheese is melted and the tops are golden brown.
Notes
- Use Hawaiian rolls for a slightly sweet and soft slider base that complements the savory toppings.
- For extra flavor, sprinkle some Italian seasoning or garlic powder on top before baking.
- Serve warm for the best gooey cheese experience.
- Keep leftover sliders refrigerated and reheat in the oven to maintain texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Keywords: pepperoni pizza sliders, game day snacks, pizza sliders, easy appetizers, Hawaiian rolls, baked sliders
