Description
Indulge in these rich, chocolatey No-Bake Brownie Bites that are perfect for satisfying your sweet cravings. They are easy to make and require minimal effort, making them a great treat for any occasion.
Ingredients
Scale
Brownie Bites:
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup butter, softened (1 stick)
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/2 cup mini chocolate chips
Coating:
- 8 ounces German sweet chocolate, chopped
Instructions
- Preheat and Toast Flour: Preheat oven to 350°F. Spread flour on a baking sheet, bake for 5 minutes, and let cool.
- Mix Ingredients: Using a mixer, combine sugars, butter, vanilla extract, flour, and cocoa powder until a soft ball forms.
- Add Chocolate Chips: Gently fold in mini chocolate chips.
- Shape and Chill: Roll dough into balls, place on parchment-lined sheet, and chill in the fridge for 20 minutes.
- Melt Chocolate: Melt German chocolate using a double boiler or microwave.
- Coat Brownie Bites: Dip each ball in chocolate, let excess drip off, and place back on the sheet.
- Set and Serve: Allow the bites to set before serving, chilling if needed.
- Prep Time: 25 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite
- Calories: 120
- Sugar: 9g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: No-Bake Brownie Bites, Chocolate Dessert, Easy Dessert Recipe
