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Millionaire’s Cheesecake Recipe

Millionaire’s Cheesecake Recipe


  • Author: Lila
  • Total Time: 6 hours
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Indulge in the decadent layers of this Millionaire’s Cheesecake, featuring a buttery biscuit base, a luscious caramel layer, creamy cheesecake filling, and a rich chocolate topping. Perfect for special occasions or when you crave a luxurious dessert!


Ingredients

Scale

For the Biscuit Base:

  • 300g (10.5 oz) digestive biscuits or graham crackers
  • 150g (5.3 oz) unsalted butter, melted

For the Caramel Layer:

  • 1 can (397g/14 oz) sweetened condensed milk
  • 100g (3.5 oz) unsalted butter
  • 100g (3.5 oz) soft light brown sugar
  • 2 tbsp golden syrup (or light corn syrup)

For the Cheesecake Layer:

  • 400g (14 oz) cream cheese, softened
  • 250ml (1 cup) heavy cream
  • 100g (3.5 oz) powdered sugar
  • 1 tsp vanilla extract

For the Chocolate Topping:

  • 200g (7 oz) dark or milk chocolate (depending on preference)
  • 100ml (⅓ cup) heavy cream

For Garnish (Optional):

  • Sea salt flakes
  • Gold leaf or sprinkles
  • Shaved chocolate or caramel drizzle

Instructions

  1. Prepare the Biscuit Base Start by crushing the digestive biscuits or graham crackers into fine crumbs. Mix with melted butter and press into a springform pan. Chill.
  2. Make the Caramel Layer Combine ingredients in a saucepan, cook until thickened, pour over biscuit base, and chill.
  3. Prepare the Cheesecake Layer Beat cream cheese, sugar, and vanilla. Whip cream separately, fold into cream cheese mixture, spread over caramel layer, and refrigerate.
  4. Add the Chocolate Topping Melt chocolate and cream, pour over set cheesecake layer, and chill again.
  5. Garnish and Serve Remove from pan, garnish as desired, slice, and serve chilled.

Notes

  • For a cleaner slice, dip the knife in hot water and wipe it clean between each cut.
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Baking, Chilling
  • Cuisine: International

Nutrition

  • Serving Size: 1 slice
  • Calories: 480
  • Sugar: 25g
  • Sodium: 270mg
  • Fat: 32g
  • Saturated Fat: 19g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 80mg

Keywords: Millionaire’s Cheesecake, Cheesecake recipe, Caramel Cheesecake, Dessert recipe