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Key Lime Pie Bark Recipe

Key Lime Pie Bark Recipe


  • Author: Lila
  • Total Time: 4 hours 10 minutes
  • Yield: About 10 servings 1x
  • Diet: Vegetarian

Description

Key Lime Pie Bark is a refreshing and tangy dessert that combines the flavors of key lime pie in a frozen, bark-like treat. Made with creamy Greek yogurt, fresh lime juice, and topped with graham cracker crumbs, it’s a simple yet satisfying sweet treat.


Ingredients

Scale

For the Key Lime Pie Bark:

  • 32 ounces 2% vanilla Greek yogurt
  • 4 tablespoons key lime juice (or regular lime juice)
  • 1 tablespoon lime zest
  • 4 to 5 graham cracker sheets

Instructions

  1. Prepare the Baking Sheet: Line a (~18 x 13) baking sheet with parchment paper and set aside.
  2. Mix Yogurt and Lime: In a medium mixing bowl, combine the yogurt, lime juice, and zest until smooth.
  3. Spread Mixture: Pour the yogurt mixture onto the lined baking sheet. Smooth it out evenly with a spatula or the back of a spoon. Sprinkle graham cracker crumbs over the top and gently pat them down. Add extra lime zest for more flavor.
  4. Freeze: Place the baking sheet in the freezer for at least 4 hours to set. Once frozen, break the bark into pieces and transfer to a freezer bag for storage. Enjoy straight from the freezer.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece (approx. 50g)
  • Calories: 70
  • Sugar: 7g
  • Sodium: 45mg
  • Fat: 1g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0.5g
  • Protein: 7g
  • Cholesterol: 5mg

Keywords: Key Lime Pie Bark, Frozen Dessert, Greek Yogurt, Lime, Graham Cracker, Easy