Description
Satisfy your sweet tooth with these Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips. Easy to make and even easier to enjoy, this homemade treat is a delightful blend of creamy yogurt, nutty peanut butter, sweet honey, and indulgent chocolate chips.
Ingredients
Scale
For the Bites:
- 1 cup Greek yogurt
- 1/2 cup creamy peanut butter
- 2–3 tablespoons honey or maple syrup (to taste)
- 1 teaspoon vanilla extract
- 1/4 cup mini chocolate chips
Instructions
- Prepare Freezer: Clear space for a baking tray or silicone mold in your freezer.
- Mix Ingredients: In a large bowl, combine Greek yogurt, peanut butter, honey/maple syrup, and vanilla extract until smooth.
- Add Chocolate Chips: Gently fold in the mini chocolate chips until evenly mixed.
- Line Tray: Line a baking tray with parchment paper or prepare a silicone mold.
- Portion Bites: Use a spoon to scoop tablespoon-sized bites onto the tray or mold.
- Freeze: Place the tray or mold in the freezer for at least 2 hours until firm.
- Serve: Once set, remove the bites and enjoy. Store any leftovers in an airtight container in the freezer.
- Prep Time: 10 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: Greek
Nutrition
- Serving Size: 1 bite
- Calories: 70
- Sugar: 4g
- Sodium: 35mg
- Fat: 4g
- Saturated Fat: 1.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Frozen Greek Yogurt Peanut Butter Bites, Homemade Frozen Treat, Easy Dessert Recipe, Peanut Butter Chocolate Chip Bites
