Fresh Blueberry Cocktail with Vodka Recipe
Introduction
This Fresh Blueberry Cocktail with Vodka is a vibrant and refreshing drink perfect for warm evenings or special gatherings. Bursting with fruity flavor and herbal notes from rosemary, it’s easy to make and sure to impress.
Ingredients
- ½ cup blueberries (fresh or frozen, defrosted if frozen), plus more for garnish
- 4 sprigs fresh rosemary
- 4 ounces vodka
- 4 teaspoons simple syrup
- 1 lemon, juiced
- Ice
- Club soda
Instructions
- Step 1: Muddle the blueberries and 2 sprigs of rosemary in the bottom of a cocktail shaker until the berries release their juice.
- Step 2: Add the vodka, simple syrup, lemon juice, and ice to the shaker. Shake vigorously for about 1 minute to chill and mix the flavors.
- Step 3: Fill two cocktail glasses with ice. Strain the mixture evenly over the ice.
- Step 4: Top each glass with club soda for a light, fizzy finish.
- Step 5: Garnish with the remaining rosemary sprigs and a few fresh blueberries.
- Step 6: Serve immediately and enjoy the refreshing flavors.
Tips & Variations
- Use fresh blueberries whenever possible for the best flavor, but frozen defrosted berries work well too.
- Adjust the simple syrup to your preferred level of sweetness.
- For a non-alcoholic version, omit vodka and replace with extra club soda or a splash of lemon-lime soda.
- Lightly bruise the rosemary before muddling to release more aromatic oils.
Storage
This cocktail is best enjoyed fresh. If needed, you can prepare the blueberry-rosemary mixture in advance and keep it refrigerated for up to 24 hours. Once mixed with vodka and soda, drink immediately to enjoy the bubbles and fresh flavors.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use frozen blueberries?
Yes, frozen blueberries work well as long as they are fully defrosted before muddling to release their juices effectively.
What if I don’t have fresh rosemary?
Fresh rosemary adds a unique herbal aroma, but you can substitute with a small sprig of thyme or mint for a different twist, or omit the herb entirely if unavailable.
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Fresh Blueberry Cocktail with Vodka Recipe
- Total Time: 10 minutes
- Yield: 2 servings 1x
Description
A refreshing and aromatic Fresh Blueberry Cocktail featuring muddled blueberries and rosemary, balanced with vodka, lemon juice, and simple syrup, topped with club soda for a light, effervescent finish. Perfect for a quick and elegant two-serving drink.
Ingredients
Fruit and Herbs
- ½ cup blueberries (fresh or frozen, defrosted if frozen)
- 4 sprigs fresh rosemary (divided)
Liquids
- 4 ounces vodka
- 4 teaspoons simple syrup
- 1 lemon (juiced)
- club soda, to top
Other
- ice
Instructions
- Muddle blueberries and rosemary: Place the blueberries and 2 sprigs of fresh rosemary into the bottom of a cocktail shaker. Use a muddler to crush and release the flavors, blending the sweetness of the berries with the herbaceous aroma of rosemary.
- Add liquids and ice, then shake: Pour 4 ounces of vodka, 4 teaspoons of simple syrup, and the freshly squeezed juice of one lemon into the shaker. Add a handful of ice, then secure the lid and shake vigorously for about one minute to chill and mix the ingredients thoroughly.
- Prepare glasses and strain: Fill two cocktail glasses with ice. Strain the shaken mixture evenly over the ice in each glass, ensuring only the liquid passes through, leaving muddled bits behind.
- Top with club soda and garnish: Gently top off each cocktail with club soda for a bubbly touch. Garnish with the remaining 2 sprigs of rosemary and a few fresh blueberries for an attractive and fragrant finish.
- Serve immediately: Present the cocktails right away to enjoy at their freshest and most flavorful.
Notes
- Use fresh blueberries when possible for the best flavor; if using frozen, fully defrost before muddling.
- Adjust the amount of simple syrup according to your preferred sweetness.
- For a non-alcoholic version, substitute vodka with extra club soda or a flavored sparkling water.
- Chill cocktail glasses beforehand for an even cooler drink.
- Use a fine strainer to remove small blueberry seeds if desired.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Keywords: blueberry cocktail, vodka cocktail, rosemary drink, summer cocktail, fresh blueberry drink
