Description
Indulge in a delightful no-bake dessert with this Easy Ice Cream Sandwich Cake recipe. Layers of ice cream sandwiches, Oreo cookies, and whipped topping come together to create a simple yet delicious frozen treat.
Ingredients
Scale
Ingredients:
- 1 box (12 sandwiches) regular size ice cream sandwiches
- 1 cup coarsely chopped Oreo cookies
- 1 (16 ounce) container frozen whipped topping, thawed and divided
- Sprinkles
Instructions
- In a large bowl, add chopped cookies and 2 cups whipped topping. Fold together and set aside.
- Unwrap all of the ice cream sandwiches and create a base layer of 6 ice cream sandwiches.
- With a spatula, top the ice cream sandwich base with an even layer of the cookie and cream mixture.
- Add the final layer of ice cream sandwiches with the remaining 6 ice cream sandwiches.
- Frost the entire cake with the remaining cookie and cream topping.
- Garnish the top of the cake generously with sprinkles.
- Place in the freezer and freeze until ready to serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 22g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Ice Cream Sandwich Cake, Frozen Dessert, Easy Dessert Recipe
