Description
Enjoy a luscious Cookies and Cream Martini, a creamy and indulgent cocktail blending vanilla vodka, crème de cacao, Irish cream, and rich cream, garnished with crushed chocolate cookies and chocolate syrup for a decadent treat.
Ingredients
Scale
Liquids
- 2 oz vanilla vodka
- 1 oz crème de cacao (white or dark)
- 1 oz Irish cream liqueur (like Baileys)
- 1 oz heavy cream or half-and-half
Garnish
- Crushed chocolate sandwich cookies (like Oreos)
- Chocolate syrup (for garnish)
Others
- Ice cubes
Instructions
- Combine Ingredients: In a cocktail shaker, pour in vanilla vodka, crème de cacao, Irish cream liqueur, and heavy cream or half-and-half to create the creamy base.
- Add Ice and Shake: Add ice cubes to the shaker and shake vigorously until the mixture is well chilled and properly blended, ensuring a smooth texture.
- Strain into Glass: Strain the chilled cocktail into a martini glass to keep it clean and free of ice shards.
- Garnish: Sprinkle crushed chocolate sandwich cookies over the drink and drizzle chocolate syrup on top to enhance the cookies and cream flavor profile.
- Serve and Enjoy: Serve immediately to enjoy the fresh, creamy, and indulgent Cookies and Cream Martini at its best.
Notes
- Use high-quality vanilla vodka and Irish cream for best flavor.
- For a lighter version, substitute heavy cream with half-and-half or milk.
- Crushing the chocolate sandwich cookies finely will help them adhere better to the rim or surface of the drink.
- Shake thoroughly to ensure the cream mixes smoothly with the alcohol.
- Serve immediately to maintain the chilled temperature and creamy texture.
- Prep Time: 3 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Keywords: Cookies and Cream Martini, creamy cocktail, vanilla vodka drink, Irish cream cocktail, dessert martini
