Description
These Cinnamon Sugar Cream Cheese Roll Ups are a delightful treat that can be enjoyed for breakfast or as a sweet snack. Warm tortillas are filled with a creamy, sweetened cream cheese mixture, rolled up, and cooked until crispy. They are then coated in a cinnamon sugar mixture for an extra burst of flavor. Perfect for a cozy morning indulgence or a satisfying dessert.
Ingredients
Scale
Tortillas:
- 2 flour tortillas (gluten-free, paleo, or regular), slightly warmed
Cream Cheese Filling:
- 4–6 tbsp cream cheese (regular or vegan)
- 1/2 tbsp coconut sugar, plus more for sprinkling
- 1/2 tsp cinnamon, plus more for sprinkling
Additional:
- 1 tsp butter (vegan or regular)
- Maple syrup for dipping
Instructions
- Prepare Cinnamon Sugar Mixture: In a small bowl, mix the coconut sugar and cinnamon. Set aside for the final step.
- Warm Tortillas: Gently warm tortillas on the stove to make them more flexible. Spread each tortilla with cream cheese, cinnamon, and coconut sugar.
- Roll Up Tortillas: Roll the tortillas tightly and slice into bite-sized pieces.
- Cook Roll Ups: Heat a pan with butter, cook the roll ups until crispy and golden on both sides.
- Coat with Cinnamon Sugar: Dip each roll up in the cinnamon sugar mixture to coat.
- Serve: Serve with maple syrup and enjoy!
Notes
- For a richer flavor, you can add a dash of vanilla extract to the cream cheese mixture.
- Experiment with different sweeteners like honey or agave syrup for a varied taste.
- These roll ups are best enjoyed fresh and warm.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Category: Breakfast, Snack, Dessert
- Method: Pan-Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (2 roll ups)
- Calories: 240
- Sugar: 6g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
Keywords: Cinnamon Sugar Cream Cheese Roll Ups, Sweet Roll Ups, Cinnamon Roll Ups, Cream Cheese Dessert