Description
This Christmas Vanilla Chai Latte is a warm, cozy beverage perfect for the festive season. Combining the rich flavors of chai spices, creamy milk, and sweet vanilla syrup, it offers a comforting and aromatic drink in just 15 minutes. Ideal for serving two people, this latte brings holiday bliss in every cup.
Ingredients
Scale
Liquid Ingredients
- 2 cups milk
- 1 cup water
- 2 tablespoons vanilla syrup
Tea and Sweeteners
- 2 chai tea bags
- 1 tablespoon sugar
Spices
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
Instructions
- Combine liquids: In a saucepan, combine 2 cups of milk and 1 cup of water to create the creamy base for your latte.
- Heat mixture: Heat the milk and water over medium heat until it starts steaming but not boiling—this ensures the milk is warm enough to blend flavors without scalding.
- Steep tea: Add 2 chai tea bags to the steaming liquid and let them steep for 5 minutes, allowing the rich chai spices to infuse the mixture fully.
- Sweeten the latte: Remove the tea bags and stir in 2 tablespoons of vanilla syrup and 1 tablespoon of sugar until completely dissolved for sweetness and flavor depth.
- Add spices and serve: Sprinkle in 1/2 teaspoon cinnamon and 1/4 teaspoon nutmeg, mixing well to distribute the warm holiday spices evenly. Pour the chai latte into mugs and enjoy hot for a cozy seasonal treat.
Notes
- For a dairy-free version, substitute milk with almond, soy, or oat milk.
- Adjust sugar amount according to your sweetness preference.
- Use fresh ground cinnamon and nutmeg for the best aroma.
- Serve immediately to enjoy the latte at its warmest and most flavorful.
- Optional garnish: Top with whipped cream and a sprinkle of cinnamon for a festive look.
- Prep Time: 2 minutes
- Cook Time: 13 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Keywords: Christmas chai latte, vanilla chai latte, festive chai recipe, holiday warm drink, cozy latte recipe
