Description
This Chocolate Protein Pudding Snack Box is a nutritious, vegan-friendly treat featuring a creamy chocolate chia pudding made with vegan chocolate protein powder and almond milk. Paired with fresh strawberries and crunchy mini rice crackers, it offers a balanced snack that’s perfect for on-the-go or a quick energy boost.
Ingredients
Scale
Chocolate Pudding Ingredients
- 6 tbsp chia seeds
- 2 ¾ cups almond milk
- 2 scoops vegan chocolate protein powder
- 6 tbsp cacao powder
- 2 tbsp maple syrup
Snack Ingredients
- 3 cups strawberry halves
- 75 g mini rice crackers (about 15 per box)
Instructions
- Prepare the Chocolate Dip: In a high-speed blender, combine the chia seeds, almond milk, vegan chocolate protein powder, cacao powder, and maple syrup. Blend thoroughly until the mixture is smooth, creamy, and well combined.
- Refrigerate to Set: Pour the blended chocolate dip evenly into three individual snack boxes. Place them in the refrigerator and chill for at least 1 hour to allow the pudding to thicken and set properly.
- Serve with Fresh and Crunchy Accompaniments: When ready to enjoy, divide the strawberry halves and mini rice crackers equally between the three portions. Serve alongside the chilled chocolate pudding for a balanced snack box.
Notes
- Use a high-speed blender for the smoothest consistency.
- Chilling time can be extended to overnight for a thicker pudding texture.
- Substitute maple syrup with agave nectar or honey if preferred (note honey is not vegan).
- Mini rice crackers add a crunchy texture contrast but can be omitted for a gluten-free option.
- This snack is vegan and gluten-free if rice crackers are gluten-free certified.
- Store leftover pudding in an airtight container in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Blending
- Cuisine: Vegan, Health-conscious
Keywords: chocolate protein pudding, vegan snack, chia pudding, healthy snack box, vegan protein powder, almond milk dessert, gluten free snack
