Description
A delightful and refreshing Chicken Salad Chick Grape Salad that combines the sweetness of seedless grapes with a creamy, tangy dressing. Topped with a crunchy pecan and brown sugar garnish, this salad is a perfect blend of flavors and textures.
Ingredients
Scale
For the Salad:
- 2–3 lbs seedless grapes (red & green)
For the Dressing:
- 8 oz cream cheese (softened)
- 1 cup nonfat plain Greek yogurt
- 3/4 cup white granulated sugar
- 2 tsp vanilla
For the Topping:
- 1/4 cup pecans (finely chopped)
- 1/4 cup brown sugar
Instructions
- Wash grapes and remove stems.
- In a large bowl, beat softened cream cheese with a handheld mixer until texture is completely smooth.
- Add yogurt, white sugar, and vanilla to large mixing bowl with cream cheese. Mix on medium speed until smooth and combined.
- Fold green and red grapes into cream cheese mixture with a spatula and pour into serving dish. Cover and chill in the fridge until ready to serve.
- Before serving, sprinkle grape mixture with chopped pecans and brown sugar.
Notes
- You can add other fruits like berries or apples for variation.
- Adjust sugar according to the sweetness of the grapes.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 30g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Chicken Salad Chick, Grape Salad, Creamy Grape Salad, Fruit Salad
