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Berry White Russian Recipe


  • Author: Lila
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x

Description

The Berry White Russian is a luscious twist on the classic creamy cocktail, blending vodka, coffee liqueur, and a vibrant berry syrup to deliver a sweet, fruity flavor with smooth, dreamy swirls of cream. Perfect for date nights, brunches, or whenever you want to treat yourself to a refreshing boozy delight.


Ingredients

Scale

Main Ingredients

  • 1 oz vodka
  • 1 oz coffee liqueur (like Kahlúa)
  • 1 oz berry syrup (store-bought or homemade)
  • 2 oz heavy cream (or milk for a lighter option)
  • Ice

Optional Garnishes

  • Fresh berries (raspberries, blueberries, or blackberries)
  • Mint sprig
  • Powdered sugar

Instructions

  1. Prep your glass: Fill your cocktail glass with ice cubes to chill it, ensuring every sip of your cocktail stays refreshingly cold.
  2. Mix the liqueurs and syrup: In a cocktail shaker or mixing glass, combine the vodka, coffee liqueur, and berry syrup. Stir gently to blend the flavors together without diluting the drink too much.
  3. Add the cream: Slowly pour the heavy cream over the back of a spoon into your glass filled with the mixed liquors and ice. This technique creates beautiful, creamy swirls for an elegant visual effect.
  4. Garnish and serve: Top your cocktail with a mix of fresh berries, a sprinkle of powdered sugar, and a fresh mint sprig for color and aroma. Serve immediately and enjoy!

Notes

  • Use fresh berries for making your own syrup to maximize flavor intensity.
  • Chilling the glass enhances the drinking experience by keeping the cocktail colder longer.
  • Adjust the berry syrup quantity depending on its sweetness to maintain balanced flavors.
  • Pour the cream slowly over the back of a spoon to achieve attractive layered swirls.
  • Optional garnishes add both visual appeal and subtle freshness to the drink.
  • If you don’t have berry syrup, mash fresh berries with sugar and strain for a quick substitute.
  • For a dairy-free version, substitute cream with almond, oat, or coconut milk.
  • Boost the alcohol content by adding ½ oz of berry-flavored vodka or raspberry liqueur if desired.
  • Add a dash of vanilla or caramel syrup for a sweeter take on this cocktail.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: No-Cook
  • Cuisine: American

Keywords: Berry White Russian, cocktail recipe, creamy cocktail, berry cocktail, White Russian twist, vodka cocktail, coffee liqueur, berry syrup, easy cocktail