This is more than a recipe site.
It’s a celebration of flavor, family, and the quiet kind of magic that happens when a pan meets a plum—and a cook brings a little love to the kitchen.

I’m Lila Prescott, the heart behind Plum and Pan. This space was born from fond memories of weekend breakfasts, hand-me-down recipes, and the laughter that lingers long after the dishes are done. With every recipe I share, I’m not just teaching you how to cook—I’m inviting you to remember, experiment, and savor the joy of making something with your own two hands.

At Plum and Pan, we believe food tells stories.
It’s the buttery flake of a biscuit on a slow Sunday, the caramelized scent of onions filling the air, the playful splatter of sauce on the stove. Every dish carries a bit of someone’s history—and becomes a part of yours the moment it hits the plate.

Here, you’ll find comforting classics and creative twists, all written with simplicity in mind and heart at the center. Whether you’re a seasoned home cook or just learning how to hold a spatula, this is your cozy kitchen companion.

So grab your pan. Pick a plum. Let’s stir up something beautiful.

With love,
Lila Prescott
Founder, Plum and Pan